Alexandria, MN

320.759.0885
4409 Hwy 29 S
Alexandria, MN 56308

alexandria@doolittles.com

MAKE A RESERVATION
Hours of Operation:
Full Menu 11am to 11pm, every day
Friday & Saturday, appetizers until midnight

General Manager: Kent Kopp
Executive Chef: Dan Sandeen


Eagan, MN

651.452.6627
2140 Cliff Road
Eagan, MN 55122

eagan@doolittles.com

Hours of Operation:
Full Menu from 11am until 11 pm, every day
Sunday-Thursday 11am – 11pm
Friday-Saturday 11am – 12am;
appetizers until midnight

General Manager: Joanna Hokanson
Executive Chef: Todd Cammerrer


Fargo, ND

701.478.2200
2112 25th Street South
Fargo ND, 58103

fargo@doolittles.com

Hours of Operation:
Full Menu 11am to 11pm, every day
Friday & Saturday, appetizers until midnight

General Manager: Darin DeBoer
Executive Chef: Derek Brewer


Golden Valley, MN

763.542.1931
550 Winnetka Avenue North
Golden Valley, MN 55427

goldenvalley@doolittles.com

MAKE A RESERVATION
Hours of Operation:
Full Menu from 11am until 11 pm, every day
Sunday-Thursday 11am – 11pm
Friday-Saturday 11am – 12am;
appetizers until midnight

General Manager: Bill Bock
Executive Chef: Bryan Lea


Madison, WI

NOW OPEN!!

608-729-4980
4323 East Towne Boulevard,
Madison, WI 53704

madison@doolittles.com

MAKE A RESERVATION

Hours of Operation:
Full Menu from 11am until 11 pm, every day
Appetizers until midnight, every day
Sunday-Thursday 11am – 12 am
Friday-Saturday 11am – 1 am;

General Manager: Anthony Daniel
Executive Chef: David Fronczek

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